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Brisket sliced
Smoked, Texas

Texas Brisket: Eric’s Method

Over 30 years ago, I had brisket, in Texas, for the first time. I don’t remember what BBQ joint it was at or even what city it was in. I was driving through Texas while moving from one Army base to another. It was somewhere between San Antonio and Houston. […]

America, Rubs

Eric’s Beef Rub

Great rub for steaks, brisket, chuck roast, short ribs.